Cooking for pleasure is the part of feeding yourself where you're not optimizing for speed or nutrition but for the joy of the act itself—the flavor, the ritual, the fact that someone else will taste what you made. It's one of the last remaining crafts that most people can still access without needing special permission or expensive equipment.
Peri can explain this concept, give practical examples, help you decide whether it applies to your situation, or recommend a journey if appropriate.
Explore related journeys or tell Peri what you're working through.