LibraryScenariosWhy independent restaurants sometimes exploit workers more than chains
Scenario

Why independent restaurants sometimes exploit workers more than chains

My restaurant markets itself as family-owned and community-focused, but treats workers worse than corporate chains I have worked for.

Aurelius
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The coach is replying

More people experience this than they realize.

What we've seen

The place you work brags about being like family, then treats you worse than any big chain.

Ideas that help explain it
Worth thinking about

“Where Are You with Consumer — Restaurant & Food Service?”

If this sounds familiar, the Library can help you find the bigger picture.