My kitchen is beautifully designed and I spent a fortune on it, but I barely cook because it feels too precious to mess up, like a museum I'm afraid to actually use.
More people experience this than they realize.
You have created an environment so idealized that it prohibits the messy, imperfect activity it was designed to support.
“Where Are You with Food & Cooking?”
If this sounds familiar, the Library can help you find the bigger picture.