I live in a food desert and drive forty minutes to buy vegetables that were grown three states away and I think about this every time I eat.
More people experience this than they realize.
The geography of food availability can make eating well feel like participation in a system that abandons those without resources.
“Where Are You with Food growing and connection to land?”
Peri can explain why this happens, help you decide if this is the right situation for you, and point toward the right journey or coach.
If this sounds familiar, the Library can help you find the bigger picture.